Discover the rich, tangy flavour of Connoisseurs Bakery’s Sliced Sourdough Bread — naturally fermented and baked to perfection for a crisp crust and soft, airy crumb. Ready-sliced for your convenience, it’s artisan taste made effortless.
Ingredients:
WHEAT flour (with calcium carbonate, iron, niacin, thiamin), water, salt, and lots of natural fermentation